Saturday, December 3, 2011
I am giving some serious consideration to hittin' the woods and knock off a few squirrels. The woods are loaded with them, so I could stand to thin out a few. What this got me thinking about is in the area of preparedness and survival. Yes, you can eat squirrels and they are very tasty if they are done right. Simply put, squirrels are a ready, and abundant, source of protien for the freezer should the need arise. Many people say they won't eat them, or even think about eating them, but if you are hungry, you might reconsider that. Not to mention it is a fun way to spend an afternoon with the .22.