Wow! I just read a really great article written by Gerald Fry, of Bovine Engineering that really sums up the state of affairs in the realm of "scientific farming". He describes a time when farmers worked with nature, the way God intended, and how the "new thinking" came along. Then the new thinkers, after time, take a step back and ask, "Why didn't dad and grandpa have all these problems?"
This is a really good read, especially if oyu are into real food. Even more especially if you are a producer or an aspiring one, (like me). Use the links above and enjoy this great article by Gerald Fry.
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